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SOLD OUT
2 or 4 Serving
Dinner
Lemon Cream Chickpeas with Herb Oil & Wild Rice
20 Mins
/
650 Calories
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2 or 4 Serving
Dinner
Tofu Sloppy Joes with Crispy Potato Wedges & Ranch
35 Mins
/
900 Calories
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2 or 4 Serving
Dinner
Crispy Avocado Tacos with Refritos & Chimichurri Crema
20 Mins
/
700 Calories
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2 or 4 Serving
Dinner
Super Greens Fried Rice with Peanut Drizzle & Pepita-Lime Crunch
30 Mins
/
590 Calories
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2 or 4 Serving
Dinner
Kenyan Braised Collard Greens with Spiced Tofu & Fried Peanuts
35 Mins
/
800 Calories
SOLD OUT
2 or 4 Serving
Dinner
Crispy Butternut Dumplings with Hazelnuts & Sesame-Butter
45 Mins
/
620 Calories
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2 or 4 Serving
Dinner
Crispy Broccoli Pakoras with Red Lentil Dal & Cilantro Chutney
35 Mins
/
950 Calories
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2 or 4 or 6 Serving
Dinner
Ranchero Bowls with Cumin-Roasted Vegetables & Serrano Yogurt
35 Mins
/
520 Calories
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2 or 4 Serving
Dinner
Lemon Masoor Dal with Coconut Rice & Butter Crisp
40 Mins
/
900 Calories
SOLD OUT
2 or 4 Serving
Dinner
Moroccan Chickpea Soup with Orzo & Lemon-Cilantro Pesto
35 Mins
/
930 Calories
LESS PREP
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2 or 6 Serving
Dinner
Chili Mac with Red Beans and Pickled Jalapeños
25 Mins
/
690 Calories
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2 or 6 Serving
Dinner
Autumn Crunch Salads with Red Grapes and Cashew Dressing
20 Mins
/
580 Calories
SOLD OUT
2 Serving
Dinner
Tomato Farro Risotto with Swiss Chard and Tofu “Feta”
35 Mins
/
770 Calories
SOLD OUT
30 Mins
/
820 Calories
SOLD OUT
2 or 4 or 6 Serving
Dinner
Spinach Artichoke Grilled Cheese with Hot Pepper Mayo and Oregano Fries
25 Mins
/
590 Calories
