FEATURED RECIPES
SOLD OUT
2 or 4 Serving
Dinner
"Crab" Cakes wild rice, lime butter, red cabbage slaw
15 Mins
/
440 Calories
SOLD OUT
2 or 4 Serving
Dinner
Artichoke-Mushroom Ravioli garlic-herb sauce, crispy onions
15 Mins
/
500 Calories
SOLD OUT
1 Serving
Dinner
Baked Ziti tofu ricotta, marinara sauce, green beans
30 Mins
/
320 Calories
LOW-CARB
185 Recipes
SOLD OUT
2 Mins
/
590 Calories
SOLD OUT
2 or 4 Serving
Dinner
Taco Tuesday Impossible™ taco protein, slaw, tomatoes
20 Mins
/
590 Calories
SOLD OUT
2 Serving
Lunch
Zaru Soba garlic mushrooms & kale salad, spicy scallion dressing
20 Mins
/
250 Calories
SOLD OUT
2 or 4 Serving
Dinner
Fried Noodle Lettuce Cups ginger-garlic tofu & carrots, tamari sauce
35 Mins
/
720 Calories
SOLD OUT
2 or 4 Serving
Dinner
Panzanella Salad cannellini beans, roasted tomatoes, ciabatta croutons
25 Mins
/
640 Calories
SOLD OUT
2 or 4 Serving
Dinner
Antipasti Salad crispy chickpeas, sun-dried tomato vinaigrette
30 Mins
/
490 Calories
SOLD OUT
2 or 4 Serving
Dinner
Charred Corn & Zucchini Salad cashew-crusted avocado, red wine vinaigrette, tzatziki
20 Mins
/
520 Calories
SOLD OUT
2 or 4 Serving
Dinner
Orange-Beet Salads with Candied Aleppo Pistachios
25 Mins
/
440 Calories
SOLD OUT
2 Serving
Lunch
Broccoli & Brown Rice Bowls avocado, pepitas, cilantro crema
10 Mins
/
560 Calories
SOLD OUT
2 or 4 Serving
Dinner
Soba Noodle Salad carrot, sugar snap peas, miso-tahini dressing
10 Mins
/
440 Calories
SOLD OUT
4 Serving
Breakfast
Primavera Avocado Toasts with Radish & Pea Shoots
10 Mins
/
230 Calories
