FEATURED RECIPES
SOLD OUT
2 Serving
Lunch
Zaru Soba garlic mushrooms & kale salad, spicy scallion dressing
20 Mins
/
250 Calories
SOLD OUT
2 or 4 Serving
Dinner
Fried Noodle Lettuce Cups ginger-garlic tofu & carrots, tamari sauce
35 Mins
/
720 Calories
LOW-CARB
170 Recipes
SOLD OUT
2 or 4 Serving
Dinner
Antipasti Salad crispy chickpeas, sun-dried tomato vinaigrette
30 Mins
/
490 Calories
SOLD OUT
2 or 4 Serving
Dinner
Charred Corn & Zucchini Salad cashew-crusted avocado, red wine vinaigrette, tzatziki
20 Mins
/
520 Calories
SOLD OUT
2 or 4 Serving
Dinner
Orange-Beet Salads with Candied Aleppo Pistachios
25 Mins
/
440 Calories
SOLD OUT
2 or 4 Serving
Dinner
Soba Noodle Salad carrot, sugar snap peas, miso-tahini dressing
10 Mins
/
440 Calories
SOLD OUT
4 Serving
Breakfast
Primavera Avocado Toasts with Radish & Pea Shoots
10 Mins
/
230 Calories
SOLD OUT
4 Serving
Breakfast
Breakfast Frittata potato, smoked paprika, cilantro crema
25 Mins
/
240 Calories
SOLD OUT
2 or 4 Serving
Dinner
Mediterranean Lettuce Cups with Garlic Yogurt Sauce
15 Mins
/
430 Calories
SOLD OUT
2 or 4 Serving
Dinner
Harvest Salads cherries, almond chickpeas, creamy pesto dressing
20 Mins
/
500 Calories
