2 Serving
Lunch
Grape Leaf Mezze Bowls
with Cashew Cheese & Fresh Dill
Iconic Greek stuffed grape leaves are delicious little bundles of rice seasoned with onion, dill, and mint. We serve these "dolma" with peppery radishes, juicy grape tomatoes, and creamy garlic herb cheese over a bed of brown rice.
Cook Time
2 Servings | 10 min
Nutrition (per serving)
CALORIES
370
FAT
13g
CARBOHYDRATES
54g
PROTEIN
9g
Get Recipes Delivered
INGREDIENTS
- 8.8 oz precooked brown rice
- 2 radishes, trimmed and quartered
- 3/4 cup grape tomatoes, halved
- 4 stuffed grape leaves (dolmas), halved
- 2 oz Treeline® Dairy-Free Herb Garlic Cheese
- 0.25 oz dill, fronds picked
- 1 tbsp za'atar seasoning
- Salt*
- Pepper*
Allergens: sesame, tree nuts (cashew)
Tools: Microwave
Cook Time
2 Servings | 10 min
Nutrition (per serving)
CALORIES
370
FAT
13g
CARBOHYDRATES
54g
PROTEIN
9g
Get Recipes Delivered
INSTRUCTIONS
1
Prepare the rice
Make small tear at top of brown rice bag and microwave bag for 1 minute. (TIP: You can also combine precooked brown rice and 1 tbsp water in small saucepan over medium-high heat. Cover and steam until warmed through, 3 to 4 minutes.)
2
Serve
Divide rice between bowls and top with radishes, tomatoes, and grape leaves. Add dollops of herb garlic cheese and sprinkle with dill fronds, za’atar, and a pinch of salt.
SIMILAR RECIPES
SOLD OUT
4 Serving
Breakfast
Lemon Poppy Overnight Oats with Dried Blueberries & Almonds
5 Mins
/
370 Calories
SOLD OUT
2 or 4 Serving
Dinner
Masala Cashew Fried Rice with Burst Tomatoes & Cilantro Chutney
15 Mins
/
530 Calories
SOLD OUT
4 Serving
Breakfast
Chia Parfaits with Peanuts & Strawberry Preserves
5 Mins
/
390 Calories
SOLD OUT
2 or 4 Serving
Dinner
Charred Corn Salad with Cashew Crusted Avocado & Creamy Tzatziki
20 Mins
/
490 Calories
SOLD OUT
4 Serving
Breakfast
Black Forest Chia Parfait with Cherries & Almonds
5 Mins
/
350 Calories
SOLD OUT
4 Serving
Breakfast
Dutch Apple Pie Overnight Oats with Maple & Hemp Seeds
5 Mins
/
370 Calories
