2 or 4 Serving Dinner

One-Skillet Black Beans & Sweet Potatoes

Name: One-Skillet Black Beans & Sweet Potatoes with Mojo Rojo
Prep time: 30 min
Total time: 30 min
Yield: 2
Ingredients: 1 yellow onion, peeled and thinly sliced; 1 red bell pepper, trimmed, deseeded and thinly sliced; 1 sweet potato, cut into 1-inch cubes; 1/2 cup white quinoa; 2 tsp vegetable broth concentrate; 6 oz organic black beans; 6 tbsp mojo rojo sauce; 1/4 cup Treeline® Dairy-Free Sour Cream; 2 oz pickled jalapeños; 2 tbsp pepitas; 1 tbsp vegetable oil*; Salt*; Pepper*

with Mojo Rojo

This high-protein, fiber-packed dinner is as easy to make as it is flavorful. Best of all, you're left with only one dish to wash!

Gluten-Free High-Protein Less Prep Soy-Free Chef's Choice High Fiber

Cook Time

2 Servings | 30 min 4 Servings | 40 min

Nutrition (per serving)

CALORIES

670

FAT

24g

CARBOHYDRATES

94g

PROTEIN

23g

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INGREDIENTS

1 yellow onion, peeled and thinly sliced
1 red bell pepper, trimmed, deseeded and thinly sliced
1 sweet potato, cut into 1-inch cubes
1/2 cup white quinoa
2 tsp vegetable broth concentrate
6 oz organic black beans
6 tbsp mojo rojo sauce
1/4 cup Treeline® Dairy-Free Sour Cream
2 oz pickled jalapeños
2 tbsp pepitas
1 tbsp vegetable oil*
Salt*
Pepper*

Allergens: tree nuts (cashew)

Tools: Large nonstick skillet with lid

Cook Time

2 Servings | 30 min 4 Servings | 40 min

Nutrition (per serving)

CALORIES

670

FAT

24g

CARBOHYDRATES

94g

PROTEIN

23g

View Full Nutrition Label

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INSTRUCTIONS

Heat 1 tbsp vegetable oil in large nonstick skillet over medium-high heat. Add onion, pepper, sweet potato, and a pinch of salt and pepper. Cook until pepper begins to soften, 1 to 2 minutes. (4-servings: use 2 tbsp vegetable oil)

Add quinoa, broth concentrate, black beans, and 1¼ cups water to skillet with vegetables. Bring to a boil, cover, reduce heat to low, and let simmer until quinoa is cooked and potatoes are tender, 18 to 20 minutes. (4-servings: use 2 cups water)

Stir in mojo rojo. Top with sour cream, pickled jalapeños, and pepitas. Serve family-style. Enjoy!

30 Mins / 550 Calories