2 Serving
Lunch
Hummus Bowls
with Stuffed Grape Leaves & Whole Wheat Pita
Cook Time
2 Servings | 5 min
Nutrition (per serving)
CALORIES
520
FAT
26g
CARBOHYDRATES
52g
PROTEIN
15g
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INGREDIENTS
- radishes
- roasted red peppers, roasted
- whole wheat pita
- green beans
- kalamata olives
- brown rice stuffed grape leaves
- hummus
Allergens: Soy, wheat
Cook Time
2 Servings | 5 min
Nutrition (per serving)
CALORIES
520
FAT
26g
CARBOHYDRATES
52g
PROTEIN
15g
Get Recipes Delivered
INSTRUCTIONS
1
Prepare the bowls
Check the olives for pits and remove if present. Thinly slice the radishes. Drain the roasted red peppers. Quarter the pitas. When you’re ready to eat, divide the radishes, roasted red peppers, green beans, stuffed grape leaves, hummus, and olives between 2 serving bowls, serve with pitas.
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