Sweet Potato Casserole
marshmallow, cinnamon streusel
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Instructions: Choose your preferred heating method (we love the oven). Remember to let it sit for 2 minutes afterward before you dig in!
Microwave: Pull back film about 1 inch for each compartment and heat meal on high for 2 minutes.*
Oven: Preheat oven to 350°F. Remove plastic film from tray and cover with foil, and cook for 30 minutes. Remove foil and cook until internal temperature is 165°F, about 5 minutes.
Make sure to cook until the internal temperature is 165 degrees to ensure food quality and safety are spot-on.
*Microwave directions are based on preparation in a 1100-watt microwave. If necessary, continue heating in 30-second intervals until fully heated.
Store in the fridge (not the freezer)!
See nutrition label for full ingredient list.
Note: To maintain shelf life of our prepared meals, we use a 100% plant-based cultured dextrose product that is derived from non-dairy-based bacteria. For any specific questions about this ingredient, please contact our customer advocates.
Manufactured on equipment shared with tree nuts, peanut, sesame, wheat, soy, egg, milk, fish, and shellfish.
- SWEET POTATO, COCONUT MILK [ORGANIC COCONUT MILK, WATER, GUAR GUM], MINI VEGAN MARSHMALLOWS [TAPIOCA SYRUP, CANE SUGAR, FILTERED WATER, TAPIOCA STARCH, CARRAGEENAN, SOY PROTEIN, NATURAL VANILLA FLAVOR], BROWN CANE SUGAR [SUGAR, MOLASSES], DRIED CRANBERRIES [CRANBERRIES, SUGAR, SUNFLOWER OIL (EXPELLER PRESSED)], HERITAGE EUROPEAN ARTISAN FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], GLUTEN-FREE ROLLED OATS, SUNFLOWER OIL, GROUND CINNAMON, GROUND GINGER, SALT, PURE VANILLA EXTRACT [WATER, CANE ALCOHOL, VANILLA BEAN EXTRACTIVES], GROUND CLOVES, GROUND NUTMEG [NUTMEG].