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Purple Carrot

Sticky Date Oats

with Walnuts

Tags: Gluten-Free <600 Calories Soy-Free Low Sodium
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Dates, maple syrup, and cinnamon recreate the flavors of toffee pudding in a healthy yet decadent breakfast made for busy mornings.


You can enjoy this heated in the microwave or cold; we recommend enjoying it warm..
Enjoy it cold: This is the easiest meal prep ever: remove the film, stir, and dig in!
Microwave: Make a 1-inch slit in the plastic and heat on high for 90 seconds.* Let it sit for 2 minutes, peel off film, stir, and dig in! And please be careful, the bowl might be hot.

*Microwave directions are based on preparation in a 1100-watt microwave; if necessary, continue heating the meal in 30-second intervals until fully heated.


Store in the fridge (not the freezer)!


See nutrition label for full ingredient list.
Note: To maintain shelf life of our prepared meals, we use a 100% plant-based cultured dextrose product that is derived from non-dairy-based bacteria. For any specific questions about this ingredient, please contact our customer advocates.

Manufactured on equipment shared with tree nuts, peanut, sesame, wheat, soy, egg, milk, fish, and shellfish.

  1. ALMOND MILK [ALMOND MILK (FILTERED WATER, ALMONDS), CANE SUGAR, CONTAINS 2% OR LESS OF: VITAMIN AND MINERAL BLEND (CALCIUM CARBONATE, VITAMIN E ACETATE, VITAMIN A PALMITATE, VITAMIN D2), SEA SALT, GELLAN GUM, ASCORBIC ACID (VITAMIN C TO PROTECT FRESHNESS), NATURAL FLAVOR], QUINOA, GLUTEN FREE ROLLED OATS [WHOLE GRAIN OATS], DATES, HEMP SEEDS, ALMOND BUTTER [ALMONDS], WALNUTS, RAISINS, PURE MAPLE SYRUP, GROUND CINNAMON, SALT.
Allergens: Tree nuts (Almonds, Walnuts)

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