Southwestern Breakfast Scramble
with JUST Egg™ & Sweet Potatoes
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Heat it up in the microwave.
Make a 1-inch slit in the plastic and heat meal on high for 2 minutes.* Let it sit for 2 minutes, peel off film, stir, and dig in! And please be careful, the bowl might be hot.
*Make sure to cook this meal until the internal temperature is 165 degrees to ensure food quality and safety are spot-on. Microwave directions are based on preparation in a 1100-watt microwave; if necessary, continue heating the meal in 30-second intervals until fully heated.
Store in the fridge (not the freezer)!
See nutrition label for full ingredient list.
Note: To maintain shelf life of our prepared meals, we use a 100% plant-based cultured dextrose product that is derived from non-dairy-based bacteria. For any specific questions about this ingredient, please contact our customer advocates.
Manufactured on equipment shared with tree nuts, peanut, sesame, wheat, soy, egg, milk, fish, and shellfish.
- BLACK BEANS, SWEET POTATO, JUST EGG CHOPPED [WATER, MUNG BEAN PROTEIN, EXPELLER-PRESSED CANOLA OIL, CORN STARCH, CONTAINS LESS THAN 2% OF BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE), DEHYDRATED GARLIC, DEHYDRATED ONION, CARROT EXTRACTIVES (COLOR), TURMERIC EXTRACTIVES (COLOR), SALT, TRANSGLUTAMINASE.], MOJO VERDE SAUCE [GREEN BELL PEPPER, CANOLA OIL, CILANTRO, LIME JUICE, GARLIC (GARLIC, WATER, CITRIC ACID), WATER, PARSLEY, RICE VINEGAR, SALT, CULTURED DEXTROSE (MALTODEXTRIN), RED PEPPER FLAKES, XANTHAN GUM, CITRIC ACID], ONION, GREEN PEPPER, RED PEPPER, TOMATO JUICE [WATER, CONCENTRATE TOMATO JUICE, CONTAINS 2% OR LESS OF SALT, ASCORBIC ACID (VITAMIN C)], WATER, DICED TOMATOES [TOMATOES, TOMATO PUREE, SEA SALT, CITRIC ACID], CANOLA OIL, GARLIC [GARLIC, WATER & CITRIC ACID], CHIPOTLE PEPPER IN ADOBO [CHIPOTLE PEPPERS, WATER, TOMATO PASTE, SALT, SUGAR, ONION, ACETIC ACID], SALT.