Moroccan "Chicken"
quinoa, spiced tomato, green beans
Sign Up
Heat it up in the microwave.
Cut a 1-inch slit in the plastic and heat meal on high for 2 minutes. Let it sit for 2 minutes, peel off film, stir, and dig in! And please be careful, the tray might be hot.
Make sure to cook this meal until the internal temperature is 165 degrees to ensure food quality and safety are spot-on. Microwave directions are based on preparation in a 1100-watt microwave; if necessary, continue heating the meal in 30-second intervals until fully heated.
Store in the fridge (not the freezer)!
See nutrition label for full ingredient list.
Note: To maintain shelf life of our prepared meals, we use a 100% plant-based cultured dextrose product that is derived from non-dairy-based bacteria. For any specific questions about this ingredient, please contact our customer advocates.
Manufactured on equipment shared with tree nuts, peanut, sesame, wheat, soy, egg, milk, fish, and shellfish.
- Soy Nuggets [Water, Textured Vegetable Protein (Non-GMO Isolated soy protein, Non-GMO Defatted soy flour, Corn starch), Soybean Oil, Pea Starch, Pea Protein, Pea Fiber, Potato Starch, Cane Sugar, Sea Salt, Pepper, Yeast Extract, Hydrolyzed Vegetable Protein, Natural Flavor], white quinoa, Green Beans, Crushed Tomatoes [fresh tomatoes, salt], water, carrot, Diced Tomatoes in PURÉE [Tomatoes, tomato PURÉE, sea salt, citric acid], tomato paste, white onion, Green Olives [Olives, Water, Salt, Lactic Acid], diced green bell pepper, garlic powder, red bell pepper, Vegan Chicken Broth [Natural Flavor, Water, Salt, Vegetable Oils (Olive, Palm), Xanthan Gum], canola oil, salt, olive oil, garlic [garlic, water, citric acid], ground turmeric, onion powder, Paprika, ground cumin, ground coriander, ground cinnamon, Ground Black Pepper, red chile flakes.