Lasagna Bolognese
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Instructions: Choose your preferred heating method (we love the microwave). Remember to let it sit for 2 minutes afterward before you dig in!
Microwave: Make a 1-inch slit in the plastic for each compartment and heat meal on high for 4 minutes.*
Oven: Preheat oven to 350°F. Remove plastic film from tray, cover with foil, and cook for 25 minutes.
Make sure to cook until the internal temperature is 165°F degrees to ensure food quality and safety are spot-on.
*Microwave directions are based on preparation in a 1100-watt microwave. If necessary, continue heating in 30-second intervals until fully heated.
Store in the fridge (not the freezer)!
See nutrition label for full ingredient list.
Note: To maintain shelf life of our prepared meals, we use a 100% plant-based cultured dextrose product that is derived from non-dairy-based bacteria. For any specific questions about this ingredient, please contact our customer advocates.
Manufactured on equipment shared with tree nuts, peanut, sesame, wheat, soy, egg, milk, fish, and shellfish.
- Lasagna Bolognese [Lasagna Pasta (unenriched semolina wheat flour, water), Marinara Sauce (crushed tomatoes [tomatoes, salt, citric acid], onions, extra virgin olive oil, basil, garlic, sea salt, oregano, black pepper), Firm Tofu (filtered water, organically-grown (non-GMO) soybeans, natural coagulants (calcium chloride [nigari], calcium sulphate), Silken Tofu (water, organic soybeans, less than 2% of calcium sulfate, magnesium chloride), Sea Salt, Roasted Garlic Puree, Seitan Chorizo (Water, Vital Wheat Gluten, Soy Sauce (water, soybeans, wheat, salt), Apple Cider Vinegar, Garlic, Guajillo, Oregano, Sea Salt, Onion, Cumin, Black Pepper), Vegan Mozzarella (water, gluten-free oat flour, pea protein), tapioca starch, coconut oil, expeller pressed safflower oil, calcium phosphate, less than 2 percent of: corn starch, yeast extract, salt, dextrose, lactic acid, natural flavors), Vegan Parmesan (modified potato starch, palm fruit oil, filtered water, expeller pressed canola oil, cellulose, maltodextrin, natural flavors [contains autolyzed yeast], less than 2% of: vegetable glycerin, sea salt, citric acid, nutritional yeast, calcium phosphate, bamboo fiber, sodium phosphate, carrageenan, organic chickpea miso [organic handmade rice koji, organic whole chickpeas, sea salt, water, koji spores, sunflower lecithin, annatto for color), Dried Parsley].