General Tso’s Crispy Shiitake Protein
with Veggie-Loaded Rice
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Heat it up in the microwave
Pull back the film about 1 inch for each compartment and heat meal on high for 2 minutes.* Let it sit for 2 minutes, peel off film, stir, and dig in! And please be careful, the bowl might be hot.
*Make sure to cook this meal until the internal temperature is 165 degrees to ensure food quality and safety are spot-on. Microwave directions are based on preparation in a 1100-watt microwave; if necessary, continue heating the meal in 30-second intervals until fully heated.
Store in the fridge (not the freezer)!
See nutrition label for full ingredient list.
Note: To maintain shelf life of our prepared meals, we use a 100% plant-based cultured dextrose product that is derived from non-dairy-based bacteria. For any specific questions about this ingredient, please contact our customer advocates.
Manufactured on equipment shared with tree nuts, peanut, sesame, wheat, soy, egg, milk, fish, and shellfish.
- Brown Rice, Plant Based Fable (mushroom [45%][naturally occurring sulphites], water, coconut oil, soy protein isolate [non GMO], canola oil [non GMO], tapioca flour, gluten free soy sauce [non GMO], salt, yeast extract, white pepper, mushroom powder, black pepper), Onion, Corn, Mushroom, Carrot, Mushroom Broth (water, mushroom juice, natural flavor, salt), Water, Tamari (water, soybeans, salt, sugar, alcohol, vinegar, lactic acid), Cane Sugar, Sesame Oil, Mirin (corn syrup, water, distilled vinegar, fermented rice extract [rice, alcohol, salt, citric acid], brown sugar, potassium sorbate and sodium benzoate [as preservatives]), Rice Vinegar, Canola Oil, Vegan Cultured Dextrose (cultured dextrose, maltodextrin), Green Onion, Chili Garlic Sauce (water, garlic [garlic, water, citric acid], red pepper, rice vinegar, salt, sugar, cornstarch, red pepper flakes, vinegar powder), Cornstarch, Black Pepper, Sunflower Oil, Garlic (garlic, water, citric acid), Garlic Powder, Onion Powder, Ginger, Red Pepper Flakes, White Pepper.