Purple Carrot
Elote-Style Creamed Corn
with Roasted Plantains & Mojo Verde Potatoes
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Creamy, fire-roasted corn is topped with caramelized plantains. On the side, savor potatoes topped with our mojo verde, a refreshing, zesty green sauce.
- Elote corn [corn, coconut milk (coconut water [60%]), water], Roasted Corn [roasted corn], Lime Juice, nutritional yeast, cilantro, Garlic [garlic, water, citric acid], vegan parmesan [modified potato starch, organic palm fruit oil, filtered water, expeller-pressed canola oil, cellulose, maltodextrin, natural flavors (plant sources [contains autolyzed yeast], less than 2% of: organic vegetable glycerin, sea salt, citric acid, nutritional yeast, calcium phosphate, bamboo fiber, sodium phosphate, carrageenan, organic chickpea miso, organic handmade rice koji, organic whole chickpeas, sea salt, water, koji spores), sunflower lecithin, annatto], salt, cayenne pepper [Dried chiles], yukon gold potatoes, Plantain [Ripe Plantain, Palm Oil], mojo verde sauce [Green Peppers, Canola Oil, Cilantro, Lime Juice, Garlic, Water, Parsley, Rice Vinegar, Salt, Vegan Cultured Dextrose (cultured dextrose, maltodextrin), Red Pepper Flakes, Xanthan Gum, Citric Acid], roasted red peppers [roasted red peppers, water, salt, citric acid], Garlic [garlic, water, citric acid], pepitas, Scallion, canola oil, olive oil, Vegan Cultured Dextrose [cultured dextrose, maltodextrin], kosher salt, Ground Black Pepper.
Allergens: tree nuts (coconut)