Purple Carrot
Edamame Mac & Cheese
chile con queso sauce, broccoli
Sign Up
This ready-to-eat Mac & Cheese features tender pasta smothered in a zesty, plant-based chile con queso sauce and topped with roasted edamame for a protein-packed crunch. Paired with a side of seasoned broccoli, this meal is a flavorful, nutrient-dense upgrade to a comfort food classic.
Store in the fridge (not the freezer)!
- BROCCOLI FLORETS, CAVATAPPI PASTA [DURUM WHEAT SEMOLINA, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, WATER], EDAMAME, VEGAN CHEDDAR CHEESE [FILTERED WATER, COCONUT OIL, POTATO STARCH, TAPIOCA STARCH, SUNFLOWER AND/OR CANOLA OIL, SEA SALT, CALCIUM CITRATE, CHICKPEA PROTEIN, NATURAL FLAVOR (VEGAN SOURCES), POTATO PROTEIN, KONJAC AND XANTHAN GUMS, PAPRIKA AND BETA CAROTENE (COLOR), LACTIC ACID, POWDERED CELLULOSE ADDED TO PREVENT CAKING], WATER, HATCH GREEN CHILES, SCALLION, OLIVE OIL, TRISODIUM CITRATE [TRISODIUM CITRATE DIHYDRATE], VEGAN CULTURED DEXTROSE [CULTURED DEXTROSE, MALTODEXTRIN], SALT, GRANULATED GARLIC, GROUND BLACK PEPPER.
Allergens: soy, wheat