Purple Carrot
Plantain Burrito Bowl
quinoa, mixed veggies, mojo verde
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This burrito bowl is better than your go-to fast-casual restaurant—and it’s ready in just 2 minutes. Quinoa and fresh veggies are topped with fried plantains coated in our mojo verde sauce (also available in Grocery).
Store in the fridge (not the freezer)!
- PLANTAIN [RIPE PLANTAIN, PALM OIL], WHITE QUINOA, BLACK BEANS, CORN, CILANTRO CREMA [VEGAN MAYO [EXPELLER-PRESSED HIGH-OLEIC SAFFLOWER OIL, FILTERED WATER, BROWN RICE SYRUP, APPLE CIDER VINEGAR, PEA PROTEIN, SEA SALT, MUSTARD FLOUR, LEMON JUICE CONCENTRATE], LIME JUICE, CILANTRO, WATER, GARLIC [GARLIC, WATER, CITRIC ACID], SALT], RED PEPPER, SCALLION, GREEN PEPPER, ROASTED CORN, GARLIC [GARLIC, WATER, CITRIC ACID], CHIPOTLE PEPPER IN ADOBO [CHIPOTLE PEPPERS, TOMATO PUREE, ONIONS, VINEGAR, VEGETABLE OIL, SUGAR, SALT, PAPRIKA, GARLIC], LEMON JUICE, CANOLA OIL, CILANTRO, LIME JUICE, WATER, VEGAN CULTURED DEXTROSE [CULTURED DEXTROSE, MALTODEXTRIN], PARSLEY, RICE VINEGAR [RICE VINEGAR DILUTED WITH WATER TO 4.3% ACIDITY], CANOLA OIL, SALT, XANTHAN GUM, RED CHILE FLAKES, CITRIC ACID.
Allergens: None